One downside is that the very small pieces tend to stick between teeth and even between tooth and gum. That may leave a desire to brush or floss soon after eating. A second downside is that these are a seasonal item. It may not be until next December when we see them again.
The packaging is as elegant as the chocolate. Each truffle is individually wrapped in a shiny paper with a twisty flourish above the truffle. If put out on a tray, the wrapping helps reduce any concerns about how many people picked up and then put down the truffle.